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Blueberry Buckle

INGREDIENTS:

 

1 stick butter (1/2 cup)

1 1/4cup sugar

1 cup flour

1 1/4 tsps. baking powder

1/4 Tsp. salt

1 cup milk

2 cups blueberries, fresh or frozen, rinsed and drained

2 Tbsps. sugar

INSTRUCTIONS:

 

Preheat oven to 350 degrees.  Melt the butter in a microwave safe dish.  Mix together the sugar, flour, baking powder, and salt in a large mixing bowl.  With a large wooden spoon, mix in the milk and melted butter, stirring until just incorporated.  Spray a 9-inch square baking dish with cooking spray and pour in the batter.  Sprinkle the blueberries over the top evenly.  Sprinkle the top with 1 tablespoon of sugar and place in the oven for 40 minutes.  Sprinkle with remaining tablespoon of sugar and continue baking 15 to 20 more minutes or until golden and bubbly.      ENJOY!